day : 28/03/2019 3 results
  • Poached pears in Alsatian wine

    This dish is easy to make and excellent food for anyone including those on a full liquid diet. As long as the pears are soft. Use it as a compote and serve with or after the meal.    Special equipment none   Poached ...
  • Briefly simmered apple chunks

    Juicy, hard fruit convert into delicious fresh dishes by poaching or simmering. Do this in the presence of cinnamon, vanilla bean and some sugar and voila!  Origin It is difficult to find the origin of this recipe, most likely it goes back a long ...
  • Duck breast with oriental sauce

    For obtaining the breasts, either butcher a whole duck yourself, cut out the breasts and make sure the skin is still on or buy the breasts from your supplier. Special equipment skillet Duck breast with oriental sauce For the ...