Dryfrying 2 results
  • Harissa North African spice maker

    Harissa, North-African spice maker is what Gochujang is in Korea, Lajiaojiang in China and Sambal is Malaysia en Indonesia. It is the ultimate chilli pepper sauce that is made in North Africa, in the Maghreb. There are obvious many variations ...
  • Dry-frying

    Dry-frying Dry-frying uses infrared radiation and hot air.  It comprises the use of an oven, grill or an air fryer.  Often the fat already present in the food is sufficient to provide for a nice roasting of the surface.  And this without the ...