Recipes
Different ways to find them
For every season you find your favorite
Winter- and festive season
Spring & early summer
Late summer and fall
Explore by category
Top Recipes
Tempura batter
A typical tempura batter is made of a mixture of starch, low gluten flour, ice cold water, a little oil. [...]
Rocket salad with portobello mushrooms and toasted walnuts
Rocket salad (Rucula in Europe) origins from Italy. But people in the entire Mediterranean region eat this. For this salad [...]
Kumquat marmalade with lemon
Kumquat marmalade with lemon is a very refreshing jam more so than orange peel marmalade. This surprising fruit from East [...]
Mushroom soup with a hint of truffle
Mushroom soup is easy to make. Widely available button mushrooms provide a bit of a bland taste, though. Here we [...]
Latest posts
Candied ginger in syrup
Candied ginger in syrup, is not only a great pantry ingredient, but also fends off a soar throat in winter. Here in Hong Kong you buy the large stems of ginger at the market. [...]
Dutch Ginger Bread (gember peperkoek)
Dutch ginger bread was a luxury treat in the middle ages. The spices came from the tropics by ship, including the ginger. At the time rye was the predominant available grain. Today it has [...]
Candi sugar syrup
Candi sugar syrup is mostly used for Belgian craft beer brewing and also in bread making or in making the marinade for making char siu pork. While it is commercially available from mostly Belgian [...]
